Exploring the Life of Taiwan’s Indigenous Bunun Tribe at Bunnun Village Leisure Farm – A Detailed Visit Report (Part 2)

In my previous article, I introduced the traditional performance at the Bunun Tribe Leisure Farm. We were deeply moved by the powerful singing and the magnificent stage that beautifully merged tradition with modernity.

However, the facility’s appeal extends far beyond that. In this article, I’d like to introduce the various experience spots, shops, and cafes located within the complex.

About the Bunun Tribe Leisure Farm

This facility was conceptualized in 1994 by Pastor Bai Guang-sheng and established the following year as Taiwan’s first indigenous cultural foundation. Located on a hilltop in a lush valley in Taitung County, it operates with the dual aim of preserving Bunun tribal culture and promoting economic independence.

https://www.bunun.org.tw/introduction.php

The entrance fee is 500 TWD per person. This includes admission to the traditional performance and a 100 TWD voucher that can be used within the facility. Operating hours are from 9 AM to 5 PM. Performances are held twice daily at 10:30 AM and 2 PM (however, they may be canceled if fewer than 30 people are expected, so advance confirmation is recommended).

Hunting Experience at the Traditional Archery Range

In one corner of the grounds, surrounded by dense greenery, a traditional archery range has been established. The Bunun people have long practiced hunting with bow and arrow, and this carefully crafted space allows visitors to experience this aspect of their culture.

Animal images are used as targets to create a more immersive experience. Those who actually handle the bows seem to feel their surprising weight and tension. It was a profound moment to imagine how hunters of the past pursued game with these bows to provide sustenance for their families and tribal members.

Around the archery range, various hunting tools are displayed. Many of these are made from natural materials, giving me a sense of the Bunun people’s harmonious relationship with nature.

Shops Where Life and Culture Thrive

A large aromatic distiller at the souvenir shop entrance

The souvenir area is impressively extensive, distinguishing itself from typical tourist shops. Stepping inside, you’re immediately enveloped in fragrance. Gentle scents emanate from aromatic oils made with locally harvested herbs and handmade soaps. These soaps can be tried at the handwashing station near the restrooms—an experience that might make you want to linger.

The shelves display traditional garments and accessories featuring Bunun tribal patterns. Each pattern carries meaning, and staff members provide detailed explanations. Modern items like keychains and dioramas cleverly incorporate traditional patterns, suggesting cultural preservation in new forms.

The millet wine section was particularly eye-catching. Tastings were available, but unfortunately, I had to decline as I was the designated driver. The bottles are beautifully designed and, alongside Taiwanese tea, are popular souvenirs.

The millet wine I wished I could try

The handicraft section made by local women is also extensive. Baskets, accessories, fabric products, and more showcase traditional techniques applied to contemporary designs.

Luxurious Moments at the Scenic Café

Entering the café, the first thing that catches your eye is the view through the large windows. From the terrace seats overlooking the valley, you can see the majestic mountains and lush greenery. The weather was good that day, allowing us to see far into the distance.

“The visibility is good today. On rainy days, you can sometimes see a sea of clouds,” a staff member who spoke fluent English told us with a smile. It was impressive to see her proudly sharing her culture while enjoying conversations with tourists.

“Bunun Coffee” served at the café is a specialty grown at the region’s high elevation. Beans grown at altitudes exceeding 1,500 meters are characterized by their deep aroma and refreshing acidity. The Bunun people carefully manage everything from cultivation to production.

Sitting on the terrace, savoring coffee while gazing at the mountains, you can feel time flowing more slowly. Bird songs and the sound of trees swaying in the gentle breeze create an atmosphere truly befitting a “sky café.”

Looking Forward to Next Time

There are still many attractions hidden within the facility that we couldn’t experience. Particularly renowned is the traditional indigenous lunch. Although it apparently offers authentic flavors using locally sourced ingredients, we regretfully had to pass due to our next appointment.

Accommodation facilities are also available, with programs that allow you to experience the village atmosphere during the quiet morning and evening hours. According to staff members, the village scenery takes on a different appearance from dusk to night.

Conclusion

The Bunun Tribe Leisure Farm is not just a tourist facility. Established when Pastor Bai Guang-sheng returned to his homeland in 1984 with the aim of preserving indigenous culture while achieving economic independence, this place reflects throughout the Bunun people’s approach to maintaining traditions while living in the modern world.

Archery experiences, encounters with handicrafts, and moments at the scenic café—all provide valuable opportunities to connect with the lives and culture of the Bunun people. There are still many attractions that we ourselves haven’t yet experienced.

Next time, I hope to enjoy a deeper cultural experience, including an overnight stay.

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